College Confidential’s “Dean,” Sally Rubenstone, put together 25 of her best tips. Get your free copy of the "25 Tips from the Dean" eBook and get helpful advice on how to choose a college, get in, and pay for it: http://goo.gl/9zDJTM
I'm beginning to panic over the fact that not only have I not yet shopped or cooked for Erev Rosh Hashana but I have not even made up my menu! :eek: I plan to serve brisket and would like a recipe for a very simple but tasty potato side dish. Figure I'll also make a green vegetable and salad, all of which I can do on Friday. Tomorrow, I'll bake a sour cream coffee cake and set the table. Any recipe ideas?