A baking starter kit?

Sue22
Mon, 16 Sep 2019 20:26:24 +0000

In my mind part of the idea behind having a cooling rack or cutting board is that it allows you to move your baked goods out of a communal kitchen into a dorm room. I was assuming she doesn’t have a kitchen in her room and won’t want to have to sit in the kitchen watching her baking cool. Other options would work if your goods are staying put. I’d do an inexpensive Tupperware-type container because she can use it for other foods when she doesn’t need it for cookies.

Maybe add a pack of toothpicks for the doneness test?

Do you know if the kitchen is already equipped with anything? She may not need much in the way of spatulas and mixing spoons if the kitchen already has a bunch.