Beet greens

LakeWashington
Mon, 07 Apr 2014 16:09:12 +0000

I’ve been waiting for this thread for sooooo long!!!

Discovered beet greens a few years ago. Yum, yum. Older relatives who were born and bred on farms said back in the day they threw away the greens after harvesting the beets. They didn’t know what they were missing!!!

Wash them thoroughly, sautee with your favorite oil or healthy fat (I hear duck fat makes them taste great), add fresh garlic and a bit of fresh onion and season. Wonderful!!!