Diabetic recipes or websites? Especially desserts.

silverlady
Sun, 19 Dec 2010 22:12:38 +0000

I make a cheesecake for a diabetic friend. I simply substitute Splenda for sugar in all places, and then use ground pecans instead of graham crackers in the crust. I make it every year for her birthday, and she is in heaven. She is very reluctant to share it with anyone. I also used to make it for a friend who followed the Adkins diet. There are no carbs in the recipe.

I do use less Splenda than is called for, and I add additional vanilla and almond extract. Everyone seems to like it, even non diabetics.