Food Fight: Is it Really Mayo?

LakeWashington
Tue, 18 Nov 2014 14:52:08 +0000

O.K. you culinary chemists; where does “raw sugar” come from, cane or beet? I purchased some awhile ago from a local Caribbean food market. It didn’t taste as sweet as “regular” sugar to me. I forget what the label said.

Getting back to Hellmans vs. the universe…I think this thing is beginning to blow up in Hellmans face, if the idea was to marginalize ‘Just Mayo.’