Villeroy and Boch dinnerware, anyone?

thumper1
Fri, 12 Oct 2012 20:25:28 +0000

We are using a set of Royal Doulton porcelain china for our everyday dishes. We have used Pzaltgraph and Oneida in the past and they just chipped and chipped. This Royal Doulton is a plain white, and we’ve been using it for ten years without one chip. They were one of many sets of dishes my mom left us when she died. I figured they were better being used than sitting in a box. I’m sure glad we are using them!