I’m not a fan of rose, but my favorite champagne is a rose! Moët and Chandon Nectar Imperial, it’s on the sweeter side though.
A little OT, but the wine-drinkers on this thread who like varietals and are also coffee drinkers should try single-origin coffees. Terroir brings as much individuality and nuance to coffee beans as it does to wine; it’s totally worth exploring for those who enjoy such things.