<p>-4 great kitchen katastrophes by tebro-
-short-circuited the rice cooker
-burned a circle into the countertop
-knocked over the fridge
-exploded a cake in the oven</p>
<p>I’ve been banned from the kitchen. I’ts all store-bought. mmm. tiramisu.</p>
<p>have you tried stickin eggs in the microwave? it’s awesome. I mke AWESOME italian food. i find that it comes in REAL handy when i have a lady over, kna’wah’i-mean?</p>
<p>you stick eggs in the microwave? O_O Even I know better. </p>
<p>thanks cookiemom! both of my parents are great cooks. you can shove a fridge full of leftovers at my dad and he’ll turn it into a gourmet meal. as for me, you give me a gourmet meal and a fork and I’ll eat it. </p>
<p>wait. that was an illogical comparison. oh well. </p>
<p>I have no “feminine” skills whatsoever although I’ve a mean featherdusting hand.</p>
<p>It is now Sunday 12/12/2004 at 1:02:06 PM
Event: ED Notification - Eastern US/Midwest US
Scheduled For 12/13/2004 12:00:00 PM
22 hours 57 minutes 54 seconds or
0 weekends or
1 day or
22 hours (15 waking hours) or
1,377 minutes or
82,673 seconds</p>
<p>And cleaning is definitely a talent, celebrian - one I don’t possess, either.</p>
<p>Phil, why would you stick an expensive plate in the microwave? Tsk, tsk, even I the cooking incompetent know that!!! You’ll just have to find a very capable wife to take care of you in your post-graduate years… Either that, or stick exclusively to Tupperware. ;)</p>
<p>it’s not too hard. you buy paper plates and plastic silverware. you ignore dust that is just a sprinkling–wait until it’s like a mat–easier to clean that way. ignore separation of colors and whites. </p>
<p>do what a college guy would do–it makes life easier.</p>
<p>It is now Sunday 12/12/2004 at 8:14:14 PM et
Event: ED Notification - Eastern US/Midwest US
Scheduled For 12/13/2004 1:00:00 PM et
16 hours 45 minutes 46 seconds or
0 weekends or
1 day or
16 hours (11 waking hours) or
1,005 minutes or
60,345 seconds</p>