<p>I have found that the best thing to do with a batch of cookie dough is to spread it all in a jelly roll pan, bake, then cut them like brownies. They travel much better that way, and they taste just as good!! S1 loves it when I send anything homemade–and his friends love it, too!</p>
<p>Do you adjust the cooking time when you bake them this way?</p>
<p>I have made the dough–tomorrow I bake. I put 2 cups of dried cherries in addition to the 2 cups of chips, but I left out the nuts.</p>