<p>I think the Sontag kitchens which’re attached to suites directly, those might pose a problem if you’re cooking ‘smelly’ food (e.g. with fish sauce, tons of garlic)</p>
<p>I’ve cooked alot in South kitchen and it’s cool</p>
<p>I think the Sontag kitchens which’re attached to suites directly, those might pose a problem if you’re cooking ‘smelly’ food (e.g. with fish sauce, tons of garlic)</p>
<p>I’ve cooked alot in South kitchen and it’s cool</p>