Our closest TJ is in a big public park type area with a Von’s (Safeway) at the other end so I just park halfway in between and shop both stores. But I prefer Ralph’s (Kroger) and our local independent grocery store. We’re lucky in San Diego that there are so many healthy groceries, especially catering to vegans - not that I frequent them, but they are here! DH’s sister visited and she is strict kosher with Celiac - and we could find food for her easily.
We’ve always used their California Estate olive oil - which they just stopped carrying. I love their Tuscan melons every summer, and sometimes their pineapples in the winter. DH gets most of our fruits and vegetables at the weekly farmers markets, after which he goes to WF, especially for bulk rice/nuts and fish/chicken. Also occasionally pick up TJ’s mini Maple Chicken Breakfast Sausages. We’ve had their Thanksgiving brined turkeys a couple of times. Nuts and cheeses when needed. Also jugs of maple syrup. Frozen cheese blintzes.
Daffodils for under $2/bunch every spring.
And yes, the Dark Chocolate Covered Peppermint Jo-Jo’s, although this year I skipped the cookie part and just went for Dark Chocolate Covered Peppermint Creams.