<p>Hello trojantransfer-
All meal plans basically allow you to eat at both dining halls, plus some discretionary money to eat wherever else on campus. I only ate at parkside dining hall last year (there are two) and from this particular hall, I’d say there were a fair number of vegan options. </p>
<p>Some off the top of my head are: vegetable soups, full salad bars, fresh fruit, sourdough bread for toast (That’s the only bread that’s usually vegan…) teriyaki tofu & veggies, baked potatoes, veggie burgers, rice, soy milk, they always have a couple vegetable entrees everyday. But yes, there are some pretty good vegan options at both halls sometimes. Somes not, or it can get boring. Depends on the day and the menu for that day, really. </p>
<p>That said, there is this one cafe where they have specially packaged vegan meals. Stuff like spring rolls, rice with seitan fish, tofu or tempeh chicken with spicy rice, pumpkin rice with squash, (lots of random but good combos); pad thai, vegan samosas, curry beans salad - meals that are not just vegetables and salads. 
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<p>The little mart-like place at the lot on campus sells stuff like soymilk, almond and rice milk (this really impressed me), vegan granola bar-like stuff. In addition to stuff that’s always vegan, like veggie sushi, nuts, fruit, etc. There’s stuff like odwalla smoothie/drinks all over campus. There’s a jamba juice on campus. Also noodle places that have pretty good noodles, or wahoos has a veggie bowl. Just like any place, you can always change your order a little different to make it vegan.</p>