<p>I’ve NEVER made/served cooked carrots of any kind. They make me physically gag. I like raw carrots though.</p>
<p>Creamed ham on toast. Yuck.
La Choy chow mein from a can. Double Yuck.</p>
<p>My dad used to make these potatoes called “Shannyboat Potatoes”. Ring a bell to anyone? To this day I don’t know what they were. Cooked sliced potatoes with some grease is all I can remember. Triple-dog-yuck.</p>
<p>ETA…SevMom…my parents are both from Pittsburgh…I have such great flavor memories of Islay’s chipped ham. I wish I could have some!!! (do you remember shannyboat potatoes?)</p>