<p>I created a wonderful liver and onion recipe before I decided to stop eating it because the liver collects the drugs used on the animals. Calf liver is preferred to cows. Fry with onions, mushrooms, pepper and sherry, and ketchup is optional. It is delicious.</p>
<p>Chopped liver is another wonderful dish if you eat liver. How about pate?</p>
<p>After she got tired with the steak and salad and canned fruits/vegies, my mom became a great cook. I still make her lasagna (has nobody so for mentioned lasagna?), spaghetti sauce, soups, salads, briscuit, kugel, various chicken dishes, leg of lamb.</p>
<p>She never made a casserole of any kind, never used a recipe.</p>
<p>I do a lot of ethnic cooking - Mexican and Indian - that she never did.</p>