College food shortages?

[ucbalumnus]

@vpa2019

One option might be to convert some of the meal swipes to dollars that can be spent outside traditional dining halls either on or off campus. Could end up cheaper for the schools because they won’t have to hire workers.

But if there is a shortage of labor in the college dining hall (basically a restaurant designed for high volume service), sending the students to local restaurants could strain the local restaurant labor situation even more.