Food On A Stick

Parent Cafe
21

<p>I’ve had Deep-fried Butter on a Stick. It was good and not as rich as you would think. </p>

<p>The big thing at the Iowa State Fair is Pork Chop on a Stick – I don’t think they let you leave the Fairground until you have one. But they are actually pretty healthy. A pork chop, trimmed so the bone forms the stick, then grilled on a woodfired grill with just salt and pepper. Served with a side of applesauce if you want. Yum.</p>

22

<p>not sure if I can eat cicadas…</p>

23

<p>Describe in more detail the butter-on-a-stick please! Taste, consistency, size, do you dip it in something else…that kind of thing. I admit to loving butter but just can’t imagine this option yet!</p>

24

<p>Camping in MT, my youngest and two nephews were catching grasshoppers and roasting them on their marshmallow sticks over the campfire. I have to admit, not too bad.</p>

<p>The only thing I make on a stick is grilled salmon satay. I may try to win the contest.</p>

25

<p>Whoa! A quick Pinterest search produces OODLES of boards of “food on a stick” ideas!!!</p>

<p>[Pinterest</a> / Search results for food on a stick](<a href=“http://pinterest.com/search/boards/?q=food%20on%20a%20stick]Pinterest”>http://pinterest.com/search/boards/?q=food%20on%20a%20stick)</p>

26

<p>That Minnesota list is too much. I was alarmed by the hot dago on a stick, though.</p>