National Nacho Day

I need a distraction from all the depressing news…

Apparently it is - National Nacho Day.

Gotta say, I’m a nachos fan. From the gloppy cheese sauce at a sporting event to deluxe homemade nachos piled high - a real delicious treat!

For “just cheese” nachos, Doritos need to be the base. Pile on some cheese and hot banana peppers and it’s golden.

For loaded nachos:
Tortilla chips
Refried beans
A couple of grinder turns of garlic
Sliced fresh jalapenos
Meat for me is optional (ground beef or shredded chicken sometimes)
Shredded co-jack blend
Crumbled queso fresco
Sriracha
Shredded lettuce or cilantro
Peach mango salsa
Dollop of sour cream

I didn’t say it was healthy, just that it was a delicious occasional treat!

Some people like shredded pork nachos.

Some only cheese.

Build your ideal plate of nachos. :slight_smile:

My usual fix is piled high. 2 layers of:

plain tortilla chips
tons of sharp cheddar (say no to gloppy processed cheese!)
seasoned ground beef or chopped chicken
diced onions

baked on the oven then topped with:

chopped cilantro
diced avocado
diced tomatoes
medium salsa
sour cream

Husband adds pickled jalapenos at the end which I pass on.

I should say that the gloppy cheese has no place in my refrig unless it’s a quality queso but if I’m at a ball game or some place and gloppy cheese is put in front of me, I will consume some. :slight_smile:

Tostitos (because they’re bigger than Doritos) with sharp cheddar and shredded chicken or turkey. Nice and simple. Sometimes I’ll add a side of refried beans to dip - I don’t like them directly on the nachos because I think they make them mushy.

There is some type of queso that I’ve had at a couple of Mexican restaurants that I’d love to try to replicate - all I know is that it’s white and very good.

I like the gloppy cheese sauce with soft pretzels more than nachos.

@LeastComplicated I have a recipe that replicates the white Mexican queso at restaurants. It’s a fan favorite here and makes a lot. Let me know if you would like me to share it with you

Sure @bhs1978 send it to me!

SHARE IT WITH ALL OF US PLEASE!!! @bsh1978

Yes!!! :slight_smile: Please!

Will do. I will post it tomorrow. Out right now. Warning: It’s really good and addictive!!!

MEXICAN WHITE QUESO DIP

1 1/4 lb white American cheese (I get it at the deli counter, cut in thick slices)
1 small can chopped green chiles
7-8 jarred sliced jalapeños
1/8 cup jarred jalapeño juice
2/3 cup of milk
1/2 cup of water
Pinch of cumin

Tear up cheese into small chunks and place in large bowl. Blend the jalapeños and green chiles to almost a purer. Add to cheese. Add jalapeño juice, milk, water and cumin. Microwave on high 4-5 minutes at a time, stirring in between until all cheese is melted. It will appear watery at first. Serve WITH YOUR FAVORITE CHIPS directly out of microwave or transfer to a crockpot to take to a party.
MAKES A LOT

ENJOY!! Hope you like it. It’s very easy to make.

@LeastComplicated @BunsenBurner @abasket

Thanks!!! :slight_smile:

@bhs1978 Thanks :slight_smile:

Now I’m yearning for a nacho plate from Disney’s Polynesian Village; it’s made with pulled pork and pineapple salsa. so good!

These all sound disgustingly good, especially with some good Michigan craft beer.

Sadly, since H is lactose intolerant, we most avoid nachos because it tends to have sour cream and cheese.