<p>I was served these recently and thought they were delicious, and they are rated super healthy.</p>
<p>I see they come in multiple flavors. Does anyone have anything to say about the other flavors?</p>
<p>This is wasabröd? We used to get the rye, which was good. But gluten free now.</p>
<p>I am a big fan ,and they have a new flavor -Spelt . The ultimate cracker is Dr. Kracker -expensive but very filling !</p>
<p>I have had them a few times, and they are very good, especially considering that they are high fiber. Are any of the varieties gluten-free? (I’m not gluten-free, but a relative is and I’d like to find more options for her.)</p>
<p>when I was in Sweden someone gave me GF wasa. It tasted like stryofoam. That said, I never liked wasa when I wasn’t GF.</p>
<p>Slather some creamed honey on it and have it with good strong English tea about 4pm.</p>
<p>These crackers are good & gluten free.
[Mary?s</a> Gone Crackers, organic, gluten free, wheat free, dairy free crackers, cookies and snacks](<a href=“http://www.marysgonecrackers.com/]Mary?s”>http://www.marysgonecrackers.com/)</p>
<p>^^^I agree! Mary’s “Just the Crumbs” looks like a great replacement for bread crumbs. I’ll have to look for them on my next shopping trip.</p>
<p>I picked up a pack of the sesame Wasa today, which are yummy. They are more of a thin wafer than a thick cracker like the multi-grain. Both are good with goat cheese, peanut butter, and plain.</p>
<p>The package says these have been on the market since 1917. Perhaps that explains the odd packaging.</p>
<p>Thanks for the suggestions! Will try them all.</p>
<p>You also might like Ak-mak crackers.
They are good with baba Ganesh & hummus.
[ak-mak</a> :: The Original Armenian Cracker Bread](<a href=“http://www.akmakbakeries.com/wholeofthewheat.html]ak-mak”>ak-mak Cracker – ak-mak Bakeries)</p>