<p>Many of the foods mentioned I don’t think are unhealthy (if eaten in moderation). Some in fact, I consider healthy. Chocolate, butter, whipped cream, Italian bread? French Toast??? = healthy! (we only use real maple syrup) A milkshake made from real ice cream, popcorn made at home? no problem. French fries?? I love them… maybe they aren’t so healthy.
I try not to eat too much bacon - which I love - because I think it is unhealthy. Mostly fat, and heavily processed.</p>
<p>Pizza from the NYC area, whoch includes Bergen County, and Hudson County, pizza anywhere else is terrible…pulled pork sandwich at Da Nicks at Reading Terminal in Philly, topped with Broccoli rabe and sharp provolone…love Dellasandro’s cheesesteak, but Jims is very good also</p>
<p>Twizzlers, I know they’re bad, but they’re so gooooood.</p>
<p>And raw cookie dough, salmonella be damned, I love to nibble it.</p>
<p>Tex Mex, Tex Mex, and more Tex Mex. Stupid to move away from Texas, I suppose, or maybe it was smart??</p>
<p>DB: you can have my movie popcorn; can’t stand the smell…</p>
<p>I am a dark chocolate person as well; any recommendations for which is the best? My current addictions are the Hershey’s Dark kisses and I don’t imagine they are that healthy!!</p>
<p>I’m not a big beef eater, but boy do I love the occasion filet mignon steak cooked just right (medium).</p>
<p>Bacon----I rarely eat it, but it’s sooooo good. Nice crispy bacon–Yum.</p>
<p>A mocha milk shake (coffee ice cream with chocolate syrup) served at the table in an old fashioned metal tumbler. I give in to temptation maybe twice during the summer.</p>
<p>Fresh Parmesan Reggiano–there’s nothing like fresh grated Parmesan Reggiano on pasta. I refuse to use that nasty parmesan cheese with added cellulose and crap from the grocery store (for example, Kraft parmesan cheese in the cardboard shaker can).</p>
<p>^ I like the Lindt 70% bars.</p>
<p>The higher ones start to get bitter. I tried a 99% bar once, wow.</p>
<p>Pasta + cream + cheese + bacon + peas; it will set you free…</p>
<p>Sent from my DROID X2 using CC</p>
<p>Soft serve ice cream . Guacamole . Egg rolls . Twizzlers .</p>
<p>nachos, bread and butter, Ben and jerry’s</p>
<p>Re dark chocolate, for me the darker the better. I like the 90% and up!</p>
<p>However I consider it a health food. I eat a few bites every day!</p>
<p>Lindt is good. Ghirardelli as well</p>
<p>I don’t worry about chocolate, I eat a small piece at night as part of my regular diet and have lost weight doing so. I eat buttermilk pancakes once a week (with real maple syrup and fruit) and don’t feel guilty about that either.</p>
<p>I do love salt and vinegar potato chips, but hardly ever buy them. My Mom has them sometimes, or if we are on vacation I may treat myself.</p>
<p>The one thing I can’t have in the house is cookies - home made or store bought there are very few varieties that I can just eat one of.</p>
<p>Bacon and other forms of pork belly…okay, any kind of fatty pork. Also potato chips, french fries, and rib eye.</p>
<ol>
<li><p>Chocolate eclairs from Safeway</p></li>
<li><p>Indian buffets that are all you can eat, esp. lamb saag.</p></li>
<li><p>Good ice creams such as B and J, Hagen daz, dove bars.</p></li>
</ol>
<p>I have a recipe for a fantastic chocolate sauce; I make it when we’re having company and serve it on pound cake and ice cream. Last night I noticed I had some leftover in the fridge. Heated it and ate it on strawberries. </p>
<p>Very very decadent.</p>
<p>
Oh, yes! (Especially the kettle variety!) Chocolate (especially Reese’s Peanut Butter Cups). Soft, chewy homemade cookies (especially sugar or really good chocolate chip ones).</p>
<p>oh Shrinkwrap said the magic words: pork belly</p>
<p>That would be Dove dark ,those Promises at most grocery stores . For fancy chocolate, I like Visgages ? Dark Chocolate with BACON BITS - YES !! It was only in NYC ,but now Whole Foods has it . Pricey ,but unique . Comes in a purple box .</p>
<p>Absolutely, sushi. I know that I cannot have it often becuase of mercury and because it is so expansive. I wish I could!..and I would</p>
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<p>Sushi is expansive ? I think it’s pretty tiny ! :)</p>