What's for dinner at your house tonight?

Parent Cafe
1561

<p>I have so much rosemary. Too bad my freezer isn’t bigger, I want to cut it down. ( I planted a couple others elsewhere)
Although I do have some wreath forms that I’m going to use when I do so.
Glad this thread was revived. It’s just H and me, and he never has ideas, especially healthy ones.
When I was telling him about the local food truck having bacon wrapped hotdogs, he was all ready to go!
He’s pretty good about eating whatever though, if I stick to standards.</p>

<p>I’m making beef stew for tonight. I don’t use a recipe, just vary on what combination of broth/coffee/ beer, I use for the cooking liquid. Usually the basic carrots, celery, onions & potatoes. H picks around other veggies.
So I am making another pot of coffee, put some in the stew and some in the chocolate cake.</p>

<p>I don’t use spice packets except a taco seasoning one, although D did say that these were good.
( she & her bf have little time or space for cooking)
<a href=“http://sukhis.com/products/home-chef/spice-mix-home.php”>http://sukhis.com/products/home-chef/spice-mix-home.php&lt;/a&gt;
( I lie, I also use Old Bay on corn on the cob with lime juice, but I’m the only one who likes it that way
I also use Tom Douglas’s rubs)
<a href=“http://store.tomdouglas.com/rubs-c2.aspx”>http://store.tomdouglas.com/rubs-c2.aspx&lt;/a&gt;
.</p>

1562

<p>How timely! Just found this in my current Pinterest feed:</p>

<p><a href=“15 Seasoning Blends You Can Make At Home”>15 Seasoning Blends You Can Make At Home;

1563

<p>“Rosemary baked chicken was tasty. Here’s what’s in the recipe.”</p>

<p>Thanks, Deborah T. Just figured out what I am going to make for dinner tonight! </p>

1564

<p>Tasty and very easy to make. Will go into my rotation. </p>

1565

<p>The chicken enchilada recipe I posted in #1553 -winner! Tasted much fresher than my usual chicken enchilada recipe! </p>

1566

<p>Oxtail soup, it was tasty. But the best part is gelato ice cream covered in dark chocolate from Papa New Guinea from Sprouts. </p>