Sometimes I think lists try too hard to be different. I also think some burger places try too hard to be bougie. I don’t want a burger I can barely fit in my mouth to take a bite. Honestly, I prefer a smash-like cheese burger with just ketchup, mustard and pickles. Once you mix in secret spices, throw a fried egg on top with some onion strings and Brie it’s less about the burger and more about the garnish.
2 Likes