<p>I’m an engineer but I’d love to take a culinary class. I can’t find one on Lou’s List, anyone know what department it would be under or if UVa offers them at all?</p>
<p>I’m sure there are plenty of culinary clubs. However a class sounds awesome.</p>
<p>I worked at Newcomb Hall dining 35 years ago as a first year…now that’s a culinary class worth taking!</p>
<p>We do not have a culinary arts program here, sorry!</p>
<p>There are cooking classes offered at [The</a> Seasonal Cook](<a href=“http://www.seasonalcook.com/]The”>http://www.seasonalcook.com/) fairly regularly. The owner of [Beer</a> Run](<a href=“http://www.beerrun.com/]Beer”>http://www.beerrun.com/) used to do a J Term class about craft brewing. That’s all I’ve got.</p>
<p>People say it is easy to form a club at UVa. Maybe this would be a good topic for one, if they do not exist already. However, I have no idea what facility you would use.</p>
<p>We can use Dean J with her culinary expertise.</p>
<p>There are some informal not-for-credit cooking classes, one of my friends is teaching one next semester. I think the International Center also offers classes focused on certain ethnicities, which is pretty cool too.</p>
<p>here’s the link to the international center cooking classes that uvasystems mentioned.
[Cooking</a> Programs, Lorna Sundberg International Center, U.Va.](<a href=“http://www.virginia.edu/iso/ic/cookingprograms.html]Cooking”>http://www.virginia.edu/iso/ic/cookingprograms.html)</p>