<p>I’m talking about sashimi tuna.</p>
<p>Fatty tuna is the best. Regular tuna is kind of flavorless.</p>
<p>^What’s that taste like?</p>
<p>i am a tuna, you insensitive clud!</p>
<p>^
Really fishy combined with a melting in your mouth sensation. It’s like cotton candy, except that it’s fat.</p>
<p>^That’s a really great description. I know “fishy” is generally a bad taste description but in sashimi tuna it’s so fresh and wonderful and delicious…I love that stuff.</p>
<p>I like tuna salad too, but I hardly put any mayonaise in it and generally doctor it up with a lot of flavoring.</p>
<p>^
I like a sort of rice salad with tuna. You put slices of slightly cooked tuna in some rice and then put sesame seeds, lettuce, and shredded seaweed on top of that. Then you put a Korean spicy/sweet chili paste (Kochujang) on top and mix it around. It’s so good.</p>
<p>I never eat cooked tuna. If we cook it at home, then we just kill the bacteria by searing the outside and leave the inside raw.</p>
<p>Cooked tuna, rarely.
No specific reason; I love a good tuna sandwich but those are hard to come by.</p>
<p>Raw tuna on sushi, very often. I love it. Good stuff. Especially the spicy rolls tuna rolls.
Those are ace.</p>
<p>Somewhat off topic, I seem to be the only person (that I know) who eats unagi kabayaki. It’s awesome. None of my friends will even try it.</p>
<p>let me count how many times…while i GAG.</p>
<p>sooooo, 0.</p>
<p>:]</p>
<p>I love TUNA. Especially the ones at Subways!</p>
<p>I would say once every 2-3 weeks. Don’t eat it that often, but when I do, I LOVE IT. Obsession? kinda.</p>
<p>Fatty tuna is the bomb. But regular tuna is all right if you eat it on sushi rice instead of as just sashimi.</p>
<p>
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<p>Seriously?! TUNA MELTS are the best thing in the world.</p>
<p>^I second this. </p>
<p>And fatty tuna is to die for. (L)</p>
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<p>I’ve worked for Subway and we usually leaft the same tuna out the entire day. You’re definitely not eating ‘fresh’.</p>
<p>NEVER! tuna is disgusting.</p>
<p>@ns2583 You wanna go for sushi sometime? -wink wink-
not-so-random color for 20 seconds…and time’s still not up. So I’ll just keep typing, typing, yeah, typing, typing… I have to admit, I’m kind of high right now. Not on drugs, jeez.</p>
<p>…That should be enough time now.</p>
<p>Tuna is nasty.
Plus, it smells like something else… ew.</p>
<p>^ Heh .</p>
<p>Yea, due to bio-magnification, you have a high chance of being in a critical state.</p>
<p>^For once someone mentions something related to Biology and I actually know what they’re talking about.</p>
<p>Tuna is nasty. Thankfully I haven’t eaten it since i was like 5.</p>